Inhalt

[ 973SECE24 ] Studienfach (*)Sustainable Entrepreneurship and Circular Economy Innovation

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(*) Leider ist diese Information in Deutsch nicht verfügbar.
Workload Form der Prüfung Ausbildungslevel Studienfachbereich VerantwortlicheR Anbietende Uni
25 ECTS Kumulative Fachprüfung M1 - Master 1. Jahr Betriebswirtschaftslehre Elisabeth Berger Johannes Kepler Universität Linz
Detailinformationen
Quellcurriculum Masterstudium Management 2024W
Ziele (*)Learning outcomes

  • LO1: Comprehend subject-specific scholarly articles and recall key concepts related to the role of entrepreneurship and innovation in generating sustainable transformations and social change.
  • LO2: Assess the strengths and weaknesses of different entrepreneurial intervention approaches from the perspective of different interest groups.
  • LO3: Understand sustainability challenges and how the circular economy helps to overcome them.
  • LO4: Identify and outline collaboration needs for developing circular solutions.
  • LO5: Critically evaluate current research trends and debates in SECEI, showcasing a deep understanding of the field's evolving landscape
  • LO6: Develop a rigorous and robust research design in sustainable entrepreneurship and circular economy innovation, integrating appropriate theoretical perspectives and methods to address research questions and objectives effectively.
  • LO7: Analyze and discuss challenges in the field of Sustainable Entrepreneurship & Circular Economy Innovation (SECEI).
  • LO8: Provide companies with a practical solution to their prevailing problems in the field of SECEI - that is derived from a conceptual foundation. Propose a solution that is workable and withstands reality.
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