Inhalt

[ 572UGEWIK1U15 ] IK Intensivation Course 1 of Business Start Up

Versionsauswahl
(*) Unfortunately this information is not available in english.
Workload Education level Study areas Responsible person Hours per week Coordinating university
3 ECTS B2 - Bachelor's programme 2. year Business Administration Elisabeth Berger 2 hpw Johannes Kepler University Linz
Detailed information
Pre-requisites (*)KS Einführung in die Betriebswirtschaftslehre, KS Einführung in die Volkswirtschaftslehre, KS Kostenrechnung, KS Buchhaltung, KS Bilanzierung, KS Finanzmanagement, KS Kostenmanagement, KS Marketing, KS Strategie UND zusätzlich 2 ECTS aus Kernkompetenzen II / Block B aus Betriebswirtschaftslehre
Original study plan Bachelor's programme Business and Economics 2021W
Objectives
  • Refreshment of business studies basics trough active appliance
  • Acquirement of specific know-how to establish a business plan
  • Operative preparation of your own business plan with a founding team
  • Striking presentation of your own business idea
  • Evaluation of the founding concepts and presentations of other groups
  • Working in a team
Subject The intensification course conveys application-oriented founding management. The core message of fair and strategic founding preparation is worked out: a business plan (BP).
Criteria for evaluation
  • Individual positioning
  • Performance in the presentation of the business plan
  • business plan
Methods Constructive on theoretic considerations a practical creation of a business plan is exercised.
Language German
Study material Kailer, N./Weiß, G. (2018): Gründungsmanagement kompakt. 6th ed. Vienna: Linde Verlag.

Further literature will be announced in class.

Changing subject? No
Corresponding lecture (*)515MAOIFIEU20: IK Innovation and Entrepreneurship (3 ECTS)
Earlier variants They also cover the requirements of the curriculum (from - to)
2UGEIK1: IK Intensivation course 1 of business start up (2002S-2015S)
On-site course
Maximum number of participants 40
Assignment procedure Assignment according to priority