| Detailed information |
| Pre-requisites |
(*)KS Einführung in die Betriebswirtschaftslehre, KS Einführung in die Volkswirtschaftslehre, KS Kostenrechnung, KS Buchhaltung, KS Bilanzierung, KS Finanzmanagement, KS Kostenmanagement, KS Marketing, KS Strategie UND zusätzlich 2 ECTS aus Kernkompetenzen II / Block B aus Betriebswirtschaftslehre
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| Original study plan |
Bachelor's programme Business and Economics 2019W |
| Objectives |
The course aims to provide students with the tools to establish their own business and pursue self-employment.
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| Subject |
The course concentrates on the core elements of creating a business plan which outline important steps required in creating a business and how to incorporate and assess dominating market forces and how to evaluate the market. Students will learn which institutions and individuals can provide financial resources and how to finance a business idea.
Course content includes:
• Entrepreneurial marketing
• Base knowledge of fiscal law
• Accounting
• Corporate law
• Social security law
Guest speakers from the business community will provide first-hand insight into their business practices.
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| Criteria for evaluation |
Examination
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| Methods |
Lecture by the course instructor as well as guest speakers from the local business community experienced in today's business practices.
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| Language |
German |
| Study material |
Kailer, N./Weiß, G. (2018): Gründungsmanagement kompakt. 6th ed. Vienna: Linde Verlag.
Information about additional reading assignments at the beginning of the course.
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| Changing subject? |
No |
| Further information |
This course is held only during winter term.
Attention: the completion of this class is a prerequisite for participating in class "Unternehmensgründung und -entwicklung 2" which is only held during every summer term as well as for the class "Seminar 1 aus Unternehmensgründung", held every term.
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| Earlier variants |
They also cover the requirements of the curriculum (from - to)
2UGEKU1: KS Entrepreneurship and organizational development 1 (2009W-2015S)
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